McCall's Best Food & Drinks
Get in the spirit at our Happy Hour at The Bar with Maker's Mark on Friday, April 5, from 3-6pm.
Savor the richness and complexity of their exquisite bourbons with complimentary tastings. The evening will include a live performance by Idaho-born musician Andy Crosby. No reservations are required. We'll see you there!
Upcoming Events
Easter Brunch
Easter Brunch just got egg-citing! Hosted at Shore Lodge’s Upper Pavilion on Sunday, March 31, with a 10am and 12:30pm seating, hop on over with your loved ones to indulge in a delectable buffet featuring chef-attended omelet and carving stations, elevated entrees and sides, artisan displays, and a variety of other mouthwatering selections.
Tour de France Winemaker's Dinner
On Saturday, April 20, at 6pm, have your palette travel over 5,000 miles as we present a lavish five-course meal thoughtfully paired with a curated selection of exquisite wines from France for our Tour de France Winemaker’s Dinner at The Narrows Steakhouse.
National Pecan Month
April's blooming with sweetness! Celebrate National Pecan Month with our limited-edition Chocolate Pecan Pie served with a generous scoop of house-made vanilla ice cream and a drizzle of dark chocolate sauce. Available exclusively in April at The Cutwater on Payette Lake, The Narrows Steakhouse, and The Bar.
Monday – Burgers and Beers
Manic Monday turned into Monday-Funday with the introduction of Burgers & Beer. The Cutwater on Payette Lake serves this new special every Monday from 5–10pm. Choose from a line-up of gourmet burgers priced between $18 and $23, served with a choice of fries, sweet potato fries, tater tots, kettle chips, or mixed greens. The special includes a draft beer for $6. A kid’s menu will be available for our youngest guests, making it a family-friendly outing!
Tuesday – Dinner & A Movie
Calling all movie enthusiasts! Every Tuesday from 5-10pm, indulge in your favorite dish at The Cutwater on Payette Lake before settling into your plush seat at the Shore Lodge movie theater for a current blockbuster hit. Enjoy the best of both worlds – a delicious dinner and a captivating movie!
Wednesday – Kitchen Uncorked
We invite you to join us every Wednesday evening from 5-10pm at The Cutwater on Payette Lake for an exquisite three-course prix fixe dinner served with a sommelier-selected wine tasting, all for only $45*. This weekly special will offer a new menu to ensure you’re always discovering delicious new dishes. If you’re dining with kids, no worries – we have a special menu available upon request, making Kitchen Uncorked the perfect mid-week dinner outing for everyone.
*Price is per person and does not include tax or gratuity. The Cutwater on Payette Lake’s dinner menu will be available for those not participating in this weekly special.
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